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Results for: 'food chain'

Energy Flow - Trophic Levels and Food

By: HWC, Views: 6208

All of these relationships between different species are founded on one thing: energy. Organisms get food in order to get energy, which is used by the organism for growth, maintaining health, and reproduction. We can classify the members of a community according to how they obtain food. Produc...

Stomach peristalsis - Movement of Food Through the Small Intestine

By: HWC, Views: 6668

Peristalsis is a series of wave-like muscle contractions that moves food to different processing stations in the digestive tract. The process of peristalsis begins in the esophagus when a bolus of food is swallowed. The strong wave-like motions of the smooth muscle in the esophagus carry the food...

The life cycle of protein

By: HWC, Views: 6211

The life cycle of a typical protein begins with its synthesis on a ribosome. As the polypeptide chain grows, molecules of a chaperone protein bind along its length. This prevents misfolding of the nascent polypeptide. ATP binding causes chaperone release. For most proteins, the polypeptide th...

Simple and Double Sugar

By: HWC, Views: 6472

Here are the molecular structures of three simple sugars: glucose, ribose, and fructose. Look at these simple sugars and identify what characteristics they all share. As you can see, all of the carbohydrates have carbon, hydrogen, and oxygen in a ratio of 1:2:1 and there is always a double bo...

Structure of a Ribosome

By: HWC, Views: 3572

The structure and function of the mammalian ribosome. The mammalian ribosome consists of two subunits, one small and one large. Each subunit is assembled in the nucleus from rRNA and structural proteins. Once assembled, the ribosomal subunits are shipped separately to the cytoplasm. ...

The 4 steps of translation Animation

By: HWC, Views: 2496

Translation is the process of formation of a polypeptide chain according to codon present in mRNA. The four steps of translation are: Activation or charging of tRNA Initiation – recognition of start codon, binding of ribosomal subunits to mRNA and formation of initiation complex with Met-tR...

Protein Secondary and Tertiary Structures - Animation

By: HWC, Views: 2859

Amino acid sequence dictates a protein's final shape. The presence of certain amino acids favors a pattern of hydrogen bonding that causes part of the polypeptide chain to coil and twist into an alpha helix. The presence of other amino acids enables hydrogen bonding between strand like r...

Stomach peristalsis & Enterogastric reflex

By: HWC, Views: 6064

• Food enters, distending the stomach. • Stretch receptors activate enteric reflexes that promote peristaltic movements. • These movements, called mixing waves, begin to mix the food with stomach secretions. • Mixing waves force the digesting food (chyme) toward and through the pylo...

Introduction to Eating Disorders

By: Administrator, Views: 9528

An eating disorder is a mental disorder defined by abnormal eating habits that negatively affect a person's physical or mental health. They include binge eating disorder where people eat a large amount in a short period of time, anorexia nervosa where people eat very little and thus have a low bo...

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